Chitosan
Dib u eegista Macaamiisha
Qaab-dhismeedka Chitosan
Magaca kiimikada: β-(1→4)-2-amino-2-deoxy-D-glucose
Qaacidada Glycan: (C6H11NO4)n
Miisaanka molecular-ka ee chitosan: Chitosan waa badeeco isku dhafan oo miisaan molecular ah, miisaanka molecular-ka ee cutubkuna waa 161.2
Koodhka CAS ee Chitosan: 9012-76-4
Faahfaahinta
| Faahfaahinta | Heerka Caadiga ah | ||
| Shahaadada Deacetylation | ≥75% | ≥85% | ≥90% |
| Qiimaha PH (1%.25°) | 7.0-8.5 | 7.0-8.0 | 7.0-8.5 |
| Qoyaanka | ≤10.0% | ≤10.0% | ≤10.0% |
| Dambas | ≤0.5% | ≤1.5% | ≤1.0% |
| Viscosity (1% AC, 1% Chitosan, 20℃) | ≥800 mpa·s | >30 mp · | 10 ~ 200 mpa · |
| Birta culus | ≤10 ppm | ≤10 ppm | ≤0.001% |
| Arsenik | ≤0.5 ppm | ≤0.5 ppm | ≤1 ppm |
| Cabbirka shabagga | 80 shabaq | 80 shabaq | 80 shabaq |
| Cufnaanta Badan | ≥0.3g/ml | ≥0.3g/ml | ≥0.3g/ml |
| Wadarta Tirada Microbial-ka Hawada Sare | ≤2000cfu/g | ≤2000cfu/g | ≤1000cfu/g |
| E-Coli | Taban | Taban | Taban |
| Salmonella | Taban | Taban | Taban |
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